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Welcome to Chef Natalie town!

For hungry Las Vegans who can’t get enough to eat at Eat, Chef Natalie Young is putting a new entrée on the downtown restaurant menu: a nighttime concept called Chow. “I really enjoy the creative aspect of opening restaurants…I love designing the space and the menu,...

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The Downtown Success Story: Natalie Young

A little more than two years ago, Natalie Young was leaving Las Vegas for Santa Fe, New Mexico, when a chance encounter with Tony Hsieh ended with $225,000 in her pocket to start her own restaurant. Today, Eat, her breakfast and lunch spot on Carson Avenue, is...

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2013 Life is Beautiful Festival

more blogs visit usvisit other locations707 Carson St. (at 7th) Las Vegas, NV 89101702-534-1515info@eatdtlv.com Weekday Hours: 8:00am - 3:00pmWeekend Hours: 8:00am - 2:00pm Street Metered Parking Available (coins and credit cards...

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Delivering A New Downtown

  Chapters: A desire for downtown A long, slow decline The charmer The power of silence A new kid in town Evolution never stops “Very, very exciting for people.” Haves and have-nots "Is it just?" Happiness delivered Video Glossary Staff Contributors   Read...

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Natalie Young Is a ‘Back to Basics’ Kind of Girl

You could consider Natalie Young a pioneer in the Downtown dining scene. By opening her breakfast and lunch spot Eat two blocks east of where anyone was planning to do anything, she moved the footprint of Downtown Vegas and opened up the dearth of new options that...

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Downtown Las Vegas Goes Big

The hostess shows me to my table at Eat, a new breakfast-and-lunch spot on an unlovely corner of downtown Las Vegas. Customers huddle inside the door, along a low wall crafted from wooden pallets that once held the restaurant’s kitchen equipment. With lime green...

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